This is a quick blog to express how much I love Philadelphia’s pumpkin cream cheese. I was hesitant at first, but this flavor is truly indulgent. Firstly, the cream cheese has a balance of pumpkin spices and the subtly of cream cheese. Warm cinnamon and nutmeg mesh effortlessly with a sweet pumpkin overtone. To be honest,I can’t get enough of this limited time product, and I’m sad it’s not available year round!
Idea: You can use this as a cream cheese frosting for seasonal cakes, pies and cupcakes!
Pumpkin Cream Cheese Yumfactor: 4 Tongues. (four our of five stars.) The balance of flavors and authentic pumpkin taste make this fun fall flavor truly enjoyable.
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Everyone who knows me knows how much I love and often crave Panera’s Mediterranean Veggie Sandwich. Here’s why. It’s light and refreshing, healthy, full of both sweet and savory flavors, and it’s rather exotic in nature. First, let’s analyze this sandwich from inside out. Sun dried tomato and basil bread, with a sweet undertone around the crusts, a tangy hummus spread on the bread adding a nice kick of flavor and complexity,cilantro, fresh cucumbers, lettuce, spicy Peppadew peppers, red onions, and tomatoes…and FETA cheese!!!! The bread is soft and full of flavor itself.
And no, I’m not a vegetarian,but this sandwich is good enough to make me order it faithfully at Panera for over 5 years. I have tried other items as well, but this Panera’s Mediterranean Veggie Sandwich with a cup of their epic Iced Green Tea is all I need to have a great day. Plus, it’s under 650 calories!! (or a few little numbers above 650, but not above 670)
Copycat Recipe link!!!! alla *Debbie Does Dinner*
Panera’s Mediterranean Veggie Sandwich Yumfactor- 5 tongues!!! I just only wish there were sun-dried tomatoes versus regular ones, but it’s still amazing! Cost- $6.30 including tax.