Fiber Plus Antioxidants Cereal- Caramel Pecan Crunch Review

I have tried Fiber Plus “Berry Yogurt” cereal and thought it needed a bit more sugar. The flakes were harder and thicker than what I wanted, so after finishing the box, I never bought it again. That doesn’t mean it wasn’t good, but I’d give it a strong 2.5 out of 5 because the flakes seemed a it too “brany” for my tongue. The berries are nothing but strawberries coated in  yogurt, and tasted average. There was also an underlying warmth to the cereal, maybe cinnamony or something in the flakes that threw me off when paired next to the strawberry flavor. Did the fiber get me moving? I’d say yes, but that was what it was supposed to do.

Fiber Plus Berry Yogurt Cereal

Verdict? It tastes like Fiber. Much better with sprinkled brown sugar. I know this is a healthy cereal, and shouldn’t be drowned in sweetness, but I was expecting a little better quality of cereal, especially because I have had Fiber One bars, and they were enjoyable, so I figured another brand of fiber enhanced cereal should be the same. Nope. It made me feel as if I should follow it up with a cup of prune juice, and take supplements for my aching hip.  It could be fine it that was my morning ritual, but I’m not even 30 yet. But this is obviously my opinion, so you may like it a little more than I did. 🙂

IMO,This was was better than the other one.

Fiber Plus Berry Yogurt Cereal Yumfactor– 2 tongues and a tastebud (2.5 out of 5) Do keep in mind that I was NOT just buying this cereal for the fiber content, which I why I think I was a little more disappointed with the taste.

On to the good stuff. Fiber Plus Antioxidants Cereal- Caramel Pecan Crunch is GOOD! The first thing I noticed was that the hard flakes didn’t hurt my mouth. (I’m not going to say any names here, but it was completely unlike that Strawberry Yogurt flavor *evil glare*) The caramel is detectable, and the pecans add a wonderful, nutty, and warm flavor to the cereal. It’s light, nicely sweetened, and it does get things moving. I’d say that Fiber Plus followed up nicely with this sweet, rich and nutty cereal that outdoes the other flavor.

I honestly think my favorite thing about this cereal is the caramel. You don’t see it, but upon getting a spoonful, you get a taste of the sweet, buttery flavor that acts as a pleasant surprise, although you know caramel is in there somewhere. So, how much fiber is included in this cereal? According to the label, a service size of 3/4 cup is equal to:9g, or 35% Sugar content is relatively low at 12 g, and you also get 3g of protein, along with essential vitamins A,B12, C, D &E,and other nutrients .

Fiber Plus antioxidants cereal Caramel Pecan Crunch Yumfactor- 4 tongues. (4 out of 5 stars)  I will most likely enjoy this on a regular basis.

Where Have I Been? Recipes and New Cooking Ventures

The last blog (aside) that I wrote was nearly two weeks ago. Instead of blogging, I have been using some time to get some things done, but most of all, I have been cooking more!!!! I have made scones from scratch, biscuits, dinners, a peach cobbler with fresh sliced peaches, cakes, and interesting drinks! I have a few pictures of them prepared items and will try my best to share the recipes. (Some are from an app on my phone, so I’m not sure if you all will be able to access the same recipes I have used.) (Actually, the app is powered by allthecooks.com) Although I use recipes, I also get creative and add my own ingredients to it to give the dishes originality. So the way they come out will be a tad different from the ways your may if you do follow the directions very closely. Let me know if you are interested in anything else I have listed. I plan on doing a smoothie blog full of recipes and drink ideas I frequently use. Enjoy the 4 or 5 recipes!!!

  • Fun smoothies (like Green tea, mango, orange juice and lime an original- Heavenly!!!) and classic ones, like mango strawberry yogurt smoothies.
  • As of late, I have made three cakes from scratch (green tea and coconut with a glaze, and a pink grapefruit yogurt cake, which I covered previously, and layered  carrot cake with a cream cheese icing), however I decided to make a box cake. This is a French Vanilla Box cake, (with a homemade buttercream icing), but baked in as a layer cake, adding fresh strawberries (which I soaked in sugar and vanilla extract for 2 days). I then assembled the berried in between the layers, and frosted the cake, adding fresh sliced strawberries atop the cake for a pretty garnish. The cake was great, but the recipe I used for the buttercream icing was too sweet!  I will NOT use that recipe again! There is no other recipe to link, so I will just post a pic, and say that you can make layered cakes from the box, and add whatever flavoring, fruits, or icing you want to make it more creative. So think of this as more if an idea, not a recipe.
  • The lovely inside. See the itty, bitty berries?

French vanilla layered cake with homemade buttercream icing and fresh strawberries.

  • Tropical French Toast with bananas and coconut (with a hint of rum which I incorporated in the french toast egg/milk wash) This recipe calls for flour to be used, which makes the french toast more decadent. I also added approx.1 teaspoon of vanilla pudding mix to made the toast more creamy (which I got from another recipe) I did not have any thick bread on hand, so I used plain old wheat. http://allrecipes.com/Recipe/fluffy-french-toast/Detail.aspx For the fruit, I simply took some banana pieces, added butter, sugar, cinnamon, nutmeg, and cook it until it got soft to my preferred desire. I then took some shredded coconuts, and sprinkled it over the banana.

Tropical French Toast with slightly caramelized bananas. They weren't super ripe, and I probably didn't use enough brown sugar. Still good,though.

  • Peach Cobbler with fresh peaches, and a “special ingredient” not listed. I again made it my own by using 3/4 cup of vanilla soy milk, less than 1/4 cup of half and half (to make it a tad fluffy), water (I do that sometimes) and 1 service which is a teaspoon of french vanilla creamer. I added an ingredient that gave the sweet peaches depth, and also some apple pie spice to round the spicy and sweet flavors out. The crust was a bit more dense that other cobblers I have had, and slightly cakey, but I actually liked its richness.

Goodness this was divine!

Cobbler before I tore into it like an animal.