Some of the best bacon I have sampled has been Oscar Meyer’s thick-cut maple bacon. I picked up a pack while going grocery shopping, fried it up and ate it on a hogie. The balance of sweet maple syrup is a delicate balance of flavor when paired up to with the salty and appetizing bacon flavor. The smell is fantastic; sweet maple, smokey bacon and a full-bodied finish on the nose.
The bacon would be an amazing to incorporate into sweet dishes (cakes, cupcakes, muffins, ice cream) and treats. Add spicy mayo, lettuce and tomatoes to make a unique BLT, or add it to a salad featuring fruit (mango, pineapples and nuts) for a fresh twist. Maple bacon can, of course, become a separate cooking venture constructed in any kitchen. Here is a link.
Everyone who knows me knows how much I love and often crave Panera’s Mediterranean Veggie Sandwich. Here’s why. It’s light and refreshing, healthy, full of both sweet and savory flavors, and it’s rather exotic in nature. First, let’s analyze this sandwich from inside out. Sun dried tomato and basil bread, with a sweet undertone around the crusts, a tangy hummus spread on the bread adding a nice kick of flavor and complexity,cilantro, fresh cucumbers, lettuce, spicy Peppadew peppers, red onions, and tomatoes…and FETA cheese!!!! The bread is soft and full of flavor itself.
And no, I’m not a vegetarian,but this sandwich is good enough to make me order it faithfully at Panera for over 5 years. I have tried other items as well, but this Panera’s Mediterranean Veggie Sandwich with a cup of their epic Iced Green Tea is all I need to have a great day. Plus, it’s under 650 calories!! (or a few little numbers above 650, but not above 670)
Copycat Recipe link!!!! alla *Debbie Does Dinner*
Panera’s Mediterranean Veggie Sandwich Yumfactor- 5 tongues!!! I just only wish there were sun-dried tomatoes versus regular ones, but it’s still amazing! Cost- $6.30 including tax.