Today a friend and I went to Home Goods, which is a store that offers gourmet food/coffee, furniture, and bath goods for discount prices. Think Marshall’s, Ross or TJ Maxx, but without the clothes. I love this place, because it’s easy to access quaint adorable tea pots, funky, vintage “distressed” mirrors and desks, and features the best flavored coffees available- all at a bargain, or a decent price. I appreciate the variety. I went straight to the gourmet foods section, passed the strawberry flavored balsamic vinegar, and the garlic olive oils, to the fun flavored coffees. What caught my attention first was the flavored coffee syrups (for about $5.99 for a 25.4 fl oz bottle). There were sugar-free vanillas, to classic hazelnut and regular vanilla, and even Kahlua all manufactured by Monin and Davinci brands, who seem too be the to leading suppliers of coffee syrups. What I appreciate is the lack of corn syrup Monin and Davinci brands offer, and the attention to the importance of making pure, and natural, Organic syrups if you will. And you should. 😀
Tangent: I prefer Monin over Davinci just because they offer a wider variety, and it just tastes better. It does, however contain a little bit more sugar. I love getting the Vanilla syrups because they are a versatile item that can go well with milkshakes, in milk alone,cocktails, sodas (Vanilla Coke, anyone?) in smoothies, and of course in coffees and teas, not to mention a flavor enhancer for baking items. (I will post both websites below just in case you are curious about the flavors they carry.) Monin has over 100 flavors, also, many which are fruit based like (Mango,Passion Fruit, Strawberry) to other types. Their Vanilla syrup uses pure Madagascar Vanilla. Fancy!
I moseyed over to the coffee, my eyes shifting quickly from the standard “French Vanilla” to “Kahlua” when it hit me- “Boston Cream Pie” flavored coffee. I literally squeaked because there is nothing more exciting than interesting flavors of food or beverages, and this was one flavor I was not going to find everywhere. Then it hit me again…. “Pralines and Cream”. I had a dilemma here, folks. The Pralines and Cream smelled rich and had caramelized nutty and vanilla notes that were enticing, but the Boston Cream Pie- that indulgent cakey base, with deep chocolate and buttery, creamy custard seemed to beckon me as well. I was afraid that the chocolate would override what vanilla custard was there, although I smelled creamy notes through the bag (it has a scent hole). I figured since it’s not a layered edible item, all the flavors would run together, and the chocolate may even be a tad bit muted by the vanilla. Plus, if you have chocolate syrup and vanilla creamer at home, you could probably duplicate this! Especially with a creamier vanilla based creamer, such as Vanila Latte (Coffee Mate) or Sweet Cream (Int’l Delights Coffee) or perhaps “Italian Sweet Cream” (Coffee Mate) Both bags were $4.99 for 12oz Arabia coffee. I will do a review on these items in the future.
monin carries a wide variety of flavors, offers free monthly recipes on their site and even has flavors like “Apple Pie, Pumpkin Pie, Pecan Pie and Blueberry Pie” to florals like”Lavender, Rose and Hibiscus” and your standards fruits, exotic fruits (Chipotle Pineapple) and dessert type of flavors. How innovative is that? o.O You can buy Monin’s syrups here baristaproshop. As for davinci they offer Buttered Run which Monin didn’t have, and Zabaglione (Italian egg nog with Marsala wine) but has a smaller variety. You can shop on their site.
What interesting coffee flavors have you tried? Interesting cocktails or sodas that featured unique syrups? Please share and of course let us know if you’d recommend them to anyone else! Thanks for reading, and don’t forget to comment/rate/subscribe!